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The Carriage House Cooking School offers intimate cooking classes and food experiences, pulling inspiration from the farms of the Champlain Valley of New York and Vermont, as well as the Lake Placid region. The only goal is to make you a better cook!
There is little doubt our creativity is getting hindered as the sequestration continues as part of our fight against Covid 19.
Chef Curtiss would like to share his expertise, humor and authentic cooking style with you, your family and friends to help you navigate your pantry. Please join Chef Curtiss for a live online cooking class on Thursday, April 23, 2020, at 5:30 PM.
Chef Curtiss will be showcasing how to make a simple risotto, a classic Italian rice dish that is the definition of elegant comfort. The recipe can be downloaded by clicking the ticket link within the event on their facebook page.
Go to the Facebook page of Carriage House Cooking School and participate in the event live tonight!
Thursday, 23 April 2020
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